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Country of Origin: France
Type: Spakling wine
Grape variety: Chardonnay, Pinot Noir, Pinot Meunier
Body: Light Body
A light bodied, nicely balanced wine with delicious mild lime and toasted bread flavours. The finish is dry and its flavours drift away nicely. Ideal for toasting on special occasions, serving before a meal, or accompanying food.
The Maison Duval-Leroy revels in the art of blending Pinots and Chardonnays. Enriched with around fifteen crus and a generous quantity of reserve wines, Duval-Leroy Brut Reserve confirms its complexity and is recognised for its consistency.Providing a perfect balance between finesse and power, it draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity. It was the only Champagne recognised by Wine Spectator magazine in its Top 100 classification for 2008.
Ideal as an aperitif wine, it also provides a subtle accompaniment to white meats.