Country of Origin: Spain
Region: Terra Alta
Type: Red Wine
Grape Variety: Carinena/Garnacha/Syrah
Alcohol Volume / ABV: 14.%
Dark garnet in color, this wine reveals camphor/eucalyptus & cranberry aromas on the nose. On the palate, dried red currant flavors are prevalent with a vibrant acidity amply restrained by fine, grippy tannins. Enjoy this organic Spanish Red with Coq Au Vin, Pasta Amatriciana, Pork Afritada, Adobong Puti or White Adobo (this is a rare wine that would pair well with a light adobo sauce), and Slow Cooked Pork Shank Braised in Wine & Thyme.
This purple colored SA Natura Organic Red presents an attractive nose of light toast, minerals, black currant, blackberry, & pepper. This is a well-balanced medium-bodied red with hints of black fruit as well as notes of balsamic herbs & oak.