The Taittinger family has managed the Champagne House for nearly a century. There are elements of uniqueness, passion, & poetry in how they cultivate their vines. A light & dry Champagne of great elegance and finesse, it is delicate with citrus & light toasty characters, a clear, very pale golden yellow color with small, persistent bubbles. It exhibits delicate yeasty biscuit with brioche, honeysuckle, and lemon meringue zestiness on the nose. It has a dry, sharp acidity with under ripe apple and Granny Smith Apple flavors with biscuits & creme brulee characters accented by toasted almond & faint honey hints. Its elegant acidity is balanced out by a slight honeyed sweetness that culminates in a long, fresh finish.
Enriched with around 15 crus and a generous quantity of reserve wines, the Champagne Duval Leroy Brut Reserve confirms its complexity and is recognized for its consistency being the only Champagne named in Wine Spectator's Top 100 in 2008. This is a nicely balanced and light bodied wine with mild lime and toasted bread flavors. The finish is dry and its flavors drift away nicely. Ideal for toasting on special occasions, serving before a meal, or as an accompaniment to white meat dishes.
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