BUY ROSÉ WINES

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The Philippines has witnessed a remarkable surge in the appreciation of rosé wines recently. The rosé wine market has blossomed to bring a diverse array of exquisite options, with regions such as Provence, Tuscany, and Spain as some of the more popular styles. Now, Rosé wines stand for elegance and refinement, captivating the palates of Filipino wine enthusiasts. 



A TOAST EXPLORING PREMIUM ROSÉ WINES TRANSFORMING PHILIPPINE WINE SCENE

Raise your glass and embark on a journey through the finest rosé wines that are becoming more and more sought after in the Philippines. From delicate and refreshing profiles to vibrant and fruity flavors, these wines are redefining the country's rosé scene with big names like Robert Mondavi, Durbanville Hills, and Yellow Tail making waves locally . 

With this popularity, it's no surprise that wine enthusiasts are on the lookout for unique and exceptional offerings like the world-famous Whispering Angel. From renowned European vineyards to innovative new world  wineries, these rosé wine brands are pushing boundaries and creating buzz among enthusiasts. So no matter your budget or occasion, Winery.ph offers a top-quality and high-value selection of the best rosé wines in the Philippines at every price point. Each brand has its own distinctive character and style, offering a range of expressions to cater to every taste and preference. 

How are Rose wines made?

Rosé wines are typically made from a variety of red grape varieties. The key difference between rosé and red wines is the amount of time the grape skins are in contact with the juice during the winemaking process. 

Skin Contact Method or Maceration: The most common method for making rosé wines involves allowing the grape skins to come into contact with the juice for a shorter period compared to red wines. This contact imparts color, aroma, and flavor to the wine. The longer the skin contact, the deeper the color of the rosé.

Saignée Method or Bleeding: In this method, a portion of the juice from a red wine fermentation is "bled" off early in the process and used to make rosé. The remaining red wine will be more concentrated as a result. Saignée rosés tend to be richer and more full-bodied.

The grape varieties used to make rosé wines can vary depending on the region and the desired style of the wine. Some common red grape varieties used for rosé production include:

  • Grenache: Common in many rosé wines from regions like Provence and the Rhône Valley in France. It imparts red fruit and floral notes.
  • Syrah/Shiraz: Often used in rosé production, especially in regions like the Rhône Valley and South Australia. It contributes berry and spice characteristics.
  • Mourvèdre: Frequently blended with other grape varieties, this grape adds structure and complexity to rosé wines.
  • Pinot Noir: Known for producing elegant and delicate rosés with flavors of strawberries and red cherries.
  • Merlot: Provides a soft and approachable character to rosé wines with notes of red berries.
  • Sangiovese: Used in Italian rosé production, especially in Tuscany, and contributes bright cherry and floral flavors.
  • Cabernet Sauvignon: Can be used to create more intense and full-bodied rosés with dark fruit notes.

What Regions Are Known For Rosé?

  • Provence, France - Provence, situated in the picturesque vineyards of southern France, is renowned for producing elegant and crisp rosé wines. The characteristic pale pink hues and refreshing, dry profiles of Provencal rosés have made them synonymous with the classic style of rosé. These wines often exhibit delicate floral notes, red fruit flavors, and a delightful acidity that pairs perfectly with a wide range of dishes.
  • Tuscany, Italy - Tuscany, Italy's famed wine region, offers rosé wines bursting with flavors of red berries and a touch of Mediterranean sunshine. These wines are known for their vibrant and fruity character, making them ideal for sipping on warm, sunny afternoons. Tuscan rosés often carry a bit more weight and body, offering a delightful contrast to the lighter Provençal style.
  • Spain - Spain, particularly regions like Rioja and Navarra, produces bold and robust rosés that stand out for their rich fruitiness and a hint of spice. These Spanish rosés often deliver a more intense and full-bodied experience. They are a testament to Spain's diversity in winemaking, providing a unique and flavorful option for rosé enthusiasts who prefer a more substantial wine.

These regions, along with others around the world, contribute to the rich tapestry of rosé wine production, each offering its own distinct character and style. Whether you prefer the elegance of French rosé, the liveliness of Italian pink, or the boldness of Spanish blends, there's a rosé for every palate.

In the Philippines, these remarkable rosé wines are captivating the hearts and taste buds of wine lovers. Join us as we explore the top rosé wine brands that are making waves in the Filipino wine scene. Get ready to raise your glass and discover the world of rosé wine, one sip at a time.

Wine that isn’t quite red is typically rosé wine. Although it is produced differently from red wine, it uses the same grapes. So how does rosé wine get its color? The answer lies in the time of maceration. In other words, rosé gets its color from how long — typically a few hours or a few days — the juice from the grapes is in contact with the grape skins. This is what results in the beautiful pink hue of rosé wine that has become so loved across the world.

The typical flavors you’ll find when drinking rosé wine are of strawberry, honeydew melon, rose petal, and rhubarb. Because of this fresh palate, rosé is a popular wine to be enjoyed on a hot summer day. So much so that it became popular frozen, with people drinking frosé. However, it has now also become an affordable alternative to Champagne as a celebratory wine, particularly the sparkling rosé variety.

This is why we think that rosé wine is a great choice for the Philippines: it’s an easy-drinking and versatile wine that can be found at various price points. We say versatile because it can pair well with baby back ribs, chicken burgers, sushi, Korean BBQ, and kimchi. In short, it can pair well with many dishes enjoyed by Filipinos.

From our collection of rosé wine you’ll find delicious pink wines from France and Italy as well as fruity options from Argentina, Portugal, and Australia. Whether you want a dry rosé or a sweet rosé, you’ll be able to find an option that suits your tastes. Order today and we’ll deliver it to you anywhere in the Philippines.