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Country of Origin: United Kingdom
Liquor Type: Whiskey
Alcohol / ABV %: 40.0%
Matured predominantly in European and American sherry seasoned oak casks, Highland Park 10 Year Old is a vibrant and smooth single malt, bursting with flavours of crushed citrus fruit and lightly whipped vanilla cream. You’ll detect hints of heather honey in its aromatic peat smoke and just a trace of peppery spice. Delicious with pan-fried scallops wrapped in bacon or with a salted-honey vanilla cream parfait – you can use it to create a classic Old Fashioned too.